NATIONAL DIPLOMA HOSPITALITY N4—N6

Minimum Entry Requirements:
Grade 12, N3/NSC or equivalent.
Duration: 24 Months plus In –Service Training
Career/Job Opportunities : Entrepreneur, Pro-fessional Chef, Food and Beverage Manager, Waiter, Client Services Manager, Hotel/Restaurant Manager

NATIONAL DIPLOMA TOURISM N4—N6

Minimum Entry Requirements:
Grade 12, N3/NSC or equivalent.
Duration: 24 Months plus In –Service Training
Career/Job Opportunities : Entrepreneur, Air Hostess, Tour Guide, Travel Agent, Travel or Tourism Manager, Hotel or Lodge Manager